Tea Time menu 6-7pm Tuesday-Friday


Roast cauliflower soup, onion fritter

Goats cheese panna cotta, parma ham, dehydrated goats cheese

Pave of salmon,dill and shrimp dressing

Bresaola of beef, warm figs, pomegranate and molasses dressing

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Fillet of Derbyshire beef, Stilton potato cake, smoked bacon, fondant carrot, red wine jus

(supplement £5.00)

Loin of pork, honey parsnips, cocotte potato, cavalo, perry sauce

Fish of the day, shellfish chowder, saffron potato

Derbyshire lamb cutlets, wilted greens, fondant potato, caper and mint jus

Vegetarian and vegan menu available

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Passion fruit bavarois, passion fruit syrup, Malibu ice cream

Chocolate layers, Tonka bean ice cream

Warm ginger parkin, roast pear, butterscotch sauce, salted caramel ice cream

Selection of british cheese

One course £15.95

Two courses £19.95

Three courses £25.00